Short Courses

Learn with the specialist centre for foods, tourism, hospitality and events.

Le Patissier
Le Patissier
$2,200.00
Upcoming date: 15 Mar 2015
Upcoming date: 05 Mar 2015
Upcoming date: 06 Mar 2015
Upcoming date: 06 Mar 2015
Upcoming date: 11 Mar 2015
Upcoming date: 12 Mar 2015
Upcoming date: 14 Mar 2015
Upcoming date: 14 Mar 2015
Knife Skills
Knife Skills
$190.00
Upcoming date: 14 Mar 2015
Simply Macarons
Simply Macarons
$170.00
Upcoming date: 15 Mar 2015
Upcoming date: 16 Mar 2015
WSET Level 2
WSET Level 2
$750.00
Upcoming date: 17 Mar 2015
Upcoming date: 19 Mar 2015
Upcoming date: 29 Mar 2015
Upcoming date: 29 Mar 2015
Upcoming date: 30 Mar 2015
Ready 4 Work
Ready 4 Work
$350.00
Upcoming date: 30 Mar 2015
Upcoming date: 31 Mar 2015
Cake Creations
Cake Creations
$340.00
Upcoming date: 11 Apr 2015
Upcoming date: 11 Apr 2015
Breaking Bread
Breaking Bread
$360.00
Upcoming date: 18 Apr 2015
Upcoming date: 18 Apr 2015
Upcoming date: 19 Apr 2015
I love Choux
I love Choux
$360.00
Upcoming date: 02 May 2015
Upcoming date: 03 May 2015
The Life of Pie
The Life of Pie
$190.00
Upcoming date: 31 May 2015
Upcoming date: 26 Jun 2015
Upcoming date: 28 Jun 2015
WSET  Level 1
WSET Level 1
$430.00