Short Courses

Learn with the specialist centre for foods, tourism, hospitality and events.

Duration

6 Hours

Schedule

Please refer to dates tab.

Convenient CBD location, 3-5 minutes walking from Flagstaff and Southern Cross stations.

Group booking inquiries: please send your enquiry to short course coordinator team: shortcourses@angliss.edu.au

Prerequisites

A good understanding of written and spoken English is required to undertake this course; if not, you will be required to organise a NATTI interpreter to be present in the class to translate; please advise prior to the class if you are bringing an interpreter. 

What You Learn

- Best practice in managing licensed premises.

- The legislative environment for liquor licensees.

- Understanding your liquor licence.

What You Get

Certificate On The Day, Upon successfully completion of the Training,   you will receive your Licensees First Step Certificate of Completion.

The knowledge of liquor law and licensee obligations under the Liquor Control Reform Act 1998

Materials to Bring

Photo Identification (ie. drivers license, passport, etc).

Pen.

Dress Code

Neat Casual

Date
Location
Places Remaining
Date Wednesday, 27 Mar 09:00 AM to 03:00 PM
Location
William Angliss Institute 555 La Trobe Street, Melbourne VIC 3000, Australia
Places Remaining
17
Date Thursday, 04 Apr 09:00 AM to 03:00 PM
Location
William Angliss Institute 555 La Trobe Street, Melbourne VIC 3000, Australia
Places Remaining
19
Date Monday, 08 Apr 09:00 AM to 03:00 PM
Location
William Angliss Institute 555 La Trobe Street, Melbourne VIC 3000, Australia
Places Remaining
20
Date Monday, 15 Apr 09:00 AM to 03:00 PM
Location
William Angliss Institute 555 La Trobe Street, Melbourne VIC 3000, Australia
Places Remaining
20
Date Monday, 22 Apr 09:00 AM to 03:00 PM
Location
William Angliss Institute 555 La Trobe Street, Melbourne VIC 3000, Australia
Places Remaining
20
Date Wednesday, 01 May 09:00 AM to 03:00 PM
Location
William Angliss Institute 555 La Trobe Street, Melbourne VIC 3000, Australia
Places Remaining
18
Date Monday, 06 May 09:00 AM to 03:00 PM
Location
William Angliss Institute 555 La Trobe Street, Melbourne VIC 3000, Australia
Places Remaining
20
Date Monday, 20 May 09:00 AM to 03:00 PM
Location
William Angliss Institute 555 La Trobe Street, Melbourne VIC 3000, Australia
Places Remaining
20
Date Monday, 27 May 09:00 AM to 03:00 PM
Location
William Angliss Institute 555 La Trobe Street, Melbourne VIC 3000, Australia
Places Remaining
20

New Entrant Liquor Licence Training is a training standard developed by LCV – Liquor Control Victoria to ensure that applicants have an adequate knowledge of the Liquor Control Reform Act 1998, and Associated regulations.

Topic and purpose:

The aim of Licensees’ First Step is to provide an overview of Victorian liquor licensing laws, and associated regulations. This will assist licensees to comply with their legal obligations and contribute to minimising alcohol related harm in the community.

This course is one of many initiatives that focus on the role of a licensee and your role in minimising alcohol harm through the implementation of best practices.

Most new liquor licence applicants are required to complete Licensees' First Step (New Entrant Training), a Full day course. Liquor Licence applicants who have not completed the RSA course will be required to attend the RSA course as well as the Licensees' First Step training.

 

The course content includes:

- Purpose of Victoria's liquor laws

- Role of the regulatory authorities

- Understanding / interpreting liquor licence requirements

- Common offences

- Managing best practice

- Licensee forums and accords

 

Assessment:

The assessment Quiz comprises 20 questions (multiple choice Quiz.)

The pass mark is 70%, or 14 correct answers out of 20.