Short Courses

Learn with the specialist centre for foods, tourism, hospitality and events.


16 hours plus one hour exam


What You Learn

Factors influencing the style of wine

Principle varieties of spirits

Knowledge of key grape varieties and regions of the world

What You Get

WSET global accreditation

Excellent all-round product knowledge

WSET Level 2 course book

Materials to Bring

Photo Identification (ie. drivers license, passport, etc)

Pen for note taking

Dress Code

Neat casual dress required

A beginner to intermediate level qualification exploring spirits and liqueurs for those working in the industry or spirits enthusiasts.

For individuals wishing to develop their expertise in spirits and liqueurs, you’ll learn about the fundamental production methods and principal raw materials discovering how they are used to make the key spirit styles.

You’ll also explore the key practices and principles of serving spirits and the use of spirits in cocktails.


  • How production methods affect the characteristics of spirits and liqueurs
  • The characteristics of the principal international spirits and liqueurs
  • How to describe spirits using the WSET Level 2 Systematic Approach to Tasting Spirits® (SAT

This comprehensive course runs over 16 hours class sessions and a one hour exam to conclude (please refer to schedule)

Visit for further details on the content

Successful students will receive a certificate and WSET Level 2 Award in Wines and Spirits lapel pin

A light lunch is provided for all participants

Please note that the enrolment cut off date is strictly 4th October 2021

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