Short Courses

Learn with the specialist centre for foods, tourism, hospitality and events.

The Events for Supervisors online course comprises of 2 nationally recognised units of competency (SITEEVT005 – Plan in-house events or functions and SITEEVT001 – Source and use information on the events industry), and covers:

  • Planning the delivery of events or functions within a commercial venue;
  • Identifying the customer’s operational needs and preferences, preparing and confirming event proposals and finalising operational documents for the delivery of events;
  • Interpreting current and emerging information on event industry operations; and,
  • Industry structures, technologies, laws and ethical issues specifically relevant to event coordination.

Upon successfull completion of this online course, participants will receive a William Angliss statement of attainment.

Participants will have 3 months from the enrolment date online to complete the two units.

Once the online course has been purchased, participants will be emailed an Enrolment Form. This Enrolment Form and all associated information contained within it must be completed. All information that is supplied is used for Government reporting purposes only as the purchased Short Course is made up of Nationally accredited units.

Once all required paperwork is returned, you will be contacted by your Trainer and emailed a Username and Password to access the online Learning Management System in order to undertake your course. On successful completion of the course a certificate of completion will be posted to you.

PLEASE NOTE: The creation of user accounts is a manual operation and therefore takes place Monday to Friday, 9am to 5pm.

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