Home About Us Latest News More courses coming soon!!
 
Tuesday, 24 January 2012 15:56

More courses coming soon!!

Our February to June 2012 brochure is almost ready for print, our calendar is almost complete. As we update our website with more dates and courses, we look forward to seeing you in class very soon.
We thank you all for being ever so patient whilst we update our website with more bookings, both for Melbourne and Sydney.

Courses that are coming up in Melbourne...

Baking Courses
  - Baker at Home (NEW!!)
  - Cake Making
  - Introduction to Cake Decoration
  - Cake Decoration for Cup Cakes

Cookery Courses
  - Advanced Knife Skills (NEW!!)
  - Flavours of the World: Asian, Regional Italy and Regional Spain (NEW!!)
  - The Entertainer Series: The Autumn Menu - Mediterranean Fare (NEW!!)

Industry Short Courses
  - Front of House Reservations: Opera Systems
  - Chef de Gelato

Patisserie and Desserts Courses

  - Introduction to French Pastry
  - Classic French and Modern Gateaux and Tarts
  - Petit Fours (NEW!!)
  - Advanced Pastry Chef at Home (NEW!!)

Wine Appreciation
  - Wine Appreciation + WSET® Level 1 (Beginner)
  - Wine Education + WSET® Level 2 (Intermediate)


Courses that are coming up in Sydney...

You will be pleased to know that we are busily building an exciting short course program of Cooking, Patisserie and other Food related courses that will be rolled out over the year with the initial courses commencing in the first quarter. If you are interested in any of the courses that are currently listed on our Melbourne program, please register your interest with us.


For all courses mentioned above, REGISTER YOUR INTEREST today to be one of the first to hear about when the course comes available online!