Wine Appreciation

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Wine Appreciation Courses

Wine Appreciation Courses

William Angliss Institute offers a wide range of Wine Appreciation Courses from the basic fundamental skills for the novice at home or industry through to tailored industry and specialist level training.

As experience and interest in food and cooking grows, so too does out range of wine courses. In this program you will discover the delights of wine, wine production and handling and flavour sensations that will awaken your senses. Our Wine Courses will also incorporate the components of the WSET® Level 1 and 2 course and participants will have the opportunity to sit through an optional exam.

Visit www.wsetglobal.com for further details on the content.

In this section, you will find information regarding all of our courses, some of which are run throughout the year and others which are seasonal.

Please visit the "Wine Appreciation Courses" category of the Course Bookings page for further information about the courses and available dates:
Course Bookings - Melbourne
Course Bookings - Sydney

Wine Appreciation - WSET® Level 1 (Beginner)

In this course you will discover the delights of wine, wine production, handling and storage, the principles of wine, food compatibility and the sensory appraisal of wine characteristics and quality.
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Wine Education - WSET® Level 2 (Intermediate)

This new program provides participants with an internationally recognized certificate and is often considered the benchmark in wine education for industry and wine aficionados.
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