PLATINUM Packages
Ask Us about These Unique Tailored Classes!
Each participant will receive;
- Bubbles and refreshments on arrival
- William Angliss chef apron
- Chef’s hat
- Canapé’s on arrival
- Meal served with paired wine and beverages to conclude
- Winners receive a medallion/trophy for event
For the Platinum packages we have a William Angliss Institute medallion/trophy awarded to winning team members. These classes will embrace some of the more extravagant flavours and cooking styles. We can also incorporate professional development into these platinum team building exercises, giving team members a certificate of attendance for the day. Please ask us for more information about our highly regarded teambuilding activities & events tailored to suit your individual needs.
*If your preference is to have a more relaxed non-competitive style event, this can also be happily arranged.
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GOLD Package
$200pp
Minimum 12 people per class
Master Chef Challenge
Each participant will receive;
- Bubbles and refreshments on arrival
- William Angliss chef apron
- Canapé’s on arrival
- Meal served with paired wine and beverages to conclude
In your very own special Master Chef Challenge event, William Angliss Institute will tailor an impressive Master Chef challenge for your unique group, bound to bring out your impressive team qualities. Teams are judged on their team participation, creativity and final product.
The judge can be one of our very own Chef’s or a member from your group. Your group is divided into teams and each team is given a part of the meal to cook and present to the table for all to enjoy. Finally the team with the most points is awarded the enviable title of William Angliss’ winning Master Chef team!
The class will consist of a two course (minimum) menu prepared by the class participants, under the direction of a professional chef, consisting of 3 hours of hands on cooking and demonstration, making the event approximately 4 hours in duration. All food prepared will be consumed as a buffet style meal, served with wine and beverages to conclude.
Get ready to take part in the best teambuilding challenge your company has seen yet! Your staff will shine like never before!
*If your preference is to have a more relaxed non-competitive style event, this can also be happily arranged.
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SILVER Packages
$150pp
Minimum 12 people per class
Postcards from Italy
Our Postcards from Italy cooking class is an aimed to develop teamwork by creating a fun but competitive environment. This class works exceptionally well as a staff incentive with teams competing over a number of group cooking tasks. All the activities throughout the event will be carefully selected to develop teamwork skills and promote effective communication and leadership within the groups.
This hands on cooking class is a great way to develop friendship within teams as they battle with the other teams to cook the best meals. Postcards from Italy offers a team building experience in which even the most hesitant group members become genuinely involved when they realise that it takes the whole team to create the final masterpiece.
Expand your culinary skills to include the best of traditional Italian cuisine. Discover the techniques and formulas for making delicious home-made pasta and pasta sauces. Learn to make your own fresh pasta and the secrets of a perfect risotto.
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Flavours of Morocco
Flavours of Morocco cooking class is an aimed to develop teamwork by creating a fun but competitive environment. This class works exceptionally well as a staff incentive with teams competing over a number of group cooking tasks. All the activities throughout the event will be carefully selected to develop teamwork skills and promote effective communication and leadership within the groups.
This hands on cooking class is a great way to develop friendship within teams as they battle with the other teams to cook the best meals. Flavours of a team building experience in which even the most hesitant group members become genuinely involved when they realise that it takes the whole team to create the final masterpiece.
An explosion of spice and an emphasis on the balance of flavours, experience the alchemy of unique exotic spices, grains, legumes and other special ingredients that make up this luxurious cuisine. Experience a true taste of Morocco.
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Spanish Tapas & Paella
Spanish Tapas & Paella cooking class is an aimed to develop teamwork by creating a fun but competitive environment. This class works exceptionally well as a staff incentive with teams competing over a number of group cooking tasks. All the activities throughout the event will be carefully selected to develop teamwork skills and promote effective communication and leadership within the groups.
This hands on cooking class is a great way to develop friendship within teams as they battle with the other teams to cook the best meals. Spanish Tapas & Paella offers a team building experience in which even the most hesitant group members become genuinely involved when they realise that it takes the whole team to create the final masterpiece.
In this class you will learn the technique of cooking the perfect paella & tapas. You will learn about the right spices, the best rice and blend of ingredients for each dish and then taste and enjoy. In this bite sized experience of the Spanish kitchen with all its simple ingredients prepared with fire, zest and flair, you will learn the tricks, ingredients and spices that make tapas such a delicious way to graze. By layering texture, flavour and temperature we can create little dishes that start simply and end with a tapestry of contrasts.
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BRONZE Packages
$100pp
Minimum 12 people per class
Heavenly Chocolate Bon Bons
A bon bon typically refers to a chocolate or a truffle confection. The French name is merely a repetition of the word good. To the French, it is a chocolate covered candy or truffle, often with a butter cream or fondant centre. Sometimes "bon bon" simply refers to any candy, not necessarily covered with chocolate.
Indulge your employees’ passion for chocolate or “bon bon’s” by treating them to an afternoon of fun designing their very own chocolate café range. The three hour class includes tips and tricks on the art of chocolate making, a Chocolatier’s demonstration and prizes for the best chocolate creations. Your group will learn about the different types of chocolate, about working with chocolate and how to appreciate chocolate.
To add further excitement to the class, participants will have the opportunity to get creative and become the champion chocolatier of the day. Entries will be judged on a range of criteria which will inject much fun into the activity.
The class will start with a ‘chocolate heaven’ sensation followed with an exquisite chocolate history and chocolate flight (tasting). The class will then don their aprons and assisted by the chef, prepare and make an amazing chocolate tasting plate consisting of a selected range of chocolate flavoured items for all to share, enjoy and savour the learning and the experience with a glass of selected beverage. All what is not eaten in class can be taken home. The Heavenly Chocolate experience will be 3 hours in duration.
For maximum indulgence, participants will enjoy their hot chocolate with a selection of their own tiny heavenly chocolate creations. This class is informative, fun and interactive.
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French Fantasies - Macarons
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Get your taste buds ready for the latest foodie craze, Macarons!
These delicate little confections were founded in Paris, but with the knowledge and skills from our professional chefs you will learn to create your own little French delicacies right here in Australia. In this hands-on class you will learn how to create your own macarons with an array of different flavours, a range of unique fillings and different styles of essential presentation tips.
A culinary test MasterChef contestant once failed; understanding the difference between a macaron and a macaroon! A true Macaron ought to have a basis of almonds, and be packed with the precise amount of filling, usually a flavoured cream or ganache. Whilst a Macaroon is a small meringue cake, typically made of coconut and dipped in chocolate.
Don’t be led astray by disappointing demonstration classes, join our exciting unique hands on classes hosted by professional Chefs in our very popular professional patisserie kitchens. Then enjoy the fruits of your labour by taking home an assortment of your very own special French treats to boast to all your family and friends!
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Cocktails & Dreams
Cocktails & Dreams will satisfy your cocktail making desires by teaching you the secrets that make cocktails in bars better than your attempts at home. This class can be tailored to your unique team requirements, as a cocktail-making master class where you learn how to make top quality cocktails from a renowned cocktail maker!
Your team, under instruction from our own cocktail professional, will create some trendy cocktails utilising all the basic principles of mixology. Teams divided from the group will then step up to the challenge when all will all have to work together to create a unique signature cocktail using the techniques and secrets you just learnt.
You can finish by enjoying the fruits of your labour and take with you the recipes and techniques to try at home and amaze your friends. This class is great for staff already in the industry looking to up-skill, or for any staff rewards and team building exercises. William Angliss Institute recognises this class is great for any skill level or experience.
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